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Semen cocktail anyone?

Believe it or not, someone has written a book of recipes for semen cocktails. ‘Semenology – The Semen Bartender’s Handbook’ was just released a couple of months ago and the author, Paul Photenhauer is hoping to start a new trend. The book is full of recipes with names such as Macho Mojito, Galliano Cum Shot and Watermelon Gin Jizz.


Photenhauer said the idea blossomed when he was having dinner with some friends. The talk turned to a ‘spit or swallow’ conversation and most of the men expected or wanted their partners to swallow. He asked them if they would swallow their own semen to which most people said no way. He started thinking about other strange things that we eat such as milk, which is the excretion from cows’ mammary glands, and thought why shouldn’t we also be eating freshly produced cum. His book gives advice and tips on how to harvest the semen and how to store it for future use too.

Fortunately he has not neglected the safety aspects of drinking semen and recommends only drinking from someone you know and are intimate with. Just in case you were wondering, yes, many infectious diseases can be spread through semen so please don’t take any risks in regards to semen cocktails or food!

Speaking of semen-based food, Photenhauer’s first book, published in 2011 was ‘Natural Harvest, a collection of semen-based recipes’. So if you’re wondering what food to serve after the cocktails at your next dinner party, look no further. Just make sure that anyone you’re serving semen cocktails or food too knows that you are and has consented to having it!

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